Tomahawk Steak mit Fries Zwiebelringen und Bearnaise Sauce serviert - Stock-Fotografie

Overhead view of a huge, cooked tomahawk steak being served with; french fries, tomato slice, deep fried onion rings and béarnaise sauce as it is sliced at the table. Colour, horizontal with some copy space. The Tomahawk Steak got it’s name from their shape resembling a tomahawk axe. They have become popular in restaurants and with home barbecue chefs to see how much one person can eat!